Recycles byproducts from Washington wineries into varietal grape-seed oils, gluten-free flours, smoked sea salt, toasted grape seeds, and skin-care products.

Category:

Fats & Oils Refining

Address:

P O Box 2
Prosser, WA 99350

Contact Person:

Eric Leber
(509) 521-7101
eric@apresvin.com

Website:

https://apresvin.com/
For more information or any questions about Made in Washington, please contact Jessica Ingle at (425) 438-1146 x109 or  jingle@impactwashington.org.

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